Our Kapha Tea is a powerful blend of herbs and spices like Holy Basil, Ginger and Black Cardamom which are believed to help regulate the flow of fluids in the body.

While Holy Basil aids in relieving stomach issues and joint inflammation, Ginger helps to combat the common cold and chronic indigestion.

The Kapha Tea is a delicious combination of herbs, suitable for managing symptoms such as sluggish digestion, oedema, or congestion of the lungs and sinuses.

Ingredients

Shankhapushpi, Holy Basil, Malabar Nut, Ginger, Black Cardamom.

Articles

Research

Dosage and Directions

Add ½ to 1 tsp of tea to one cup of hot water and steep for 3 minutes. Strain and drink while hot. Add honey for sweetness (only after the water is warm).