Kesri Kalp is a delicious jam-like blend of Ayurvedic herbs, spices and fruits fortified with the goodness of Sandalwood, pure Silver leaf, Ashwagandha and Bhumiamalaki.

Ashwagandha is believed to improve memory and heal long term injuries while Bhumiamalaki supports liver health and overall wellbeing. Kesri Kalp is a nutritious health supplement ideal for pre or post-operative care. Regular consumption will help to boost stamina, repair injured muscles and tissues.

Ingredients

Each 500g contains: Chyawanprash 80g, Jaggery 10g, Vitis Vinifera 8.4g, Mica leaves 0.40g, Anacyclus Pyrethrum 0.15g, Myristica fragrans 0.10g, Withania somnifera 0.10g, Makardhwaj 0.10g, Crocus Sativus 0.05g, Silver leaves 20g.

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Directions

Adults: 1 tablespoon (15ml) twice daily, followed by a glass of warm milk
Children: 1 teaspoon (5ml) twice daily, followed by a glass of warm milk